Small Coastal Fish – serendipfishhunters.com

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Small, oily fish known for their intense flavor — commonly used in sauces, marinades, and dried snacks.

Flat, silvery fish with soft texture — often deep-fried or used in traditional dishes.

Rich in omega-3 and full of flavor — best enjoyed grilled or curried

Delicate and mildly sweet — popular in coastal recipes and light frying.

Small, silvery fish with a gentle flavor — great for pan-frying or stews.